Rustic Plum and Apricot Tart (Recipe)
Filling Ingredients 4-6 plums or plumcots, quartered 4-6 apricots, quartered 2 Tbsp sugar (adjust according to sweetness of fruit) plus more for sprinking 1/4 tsp cinnamon 1 Tbsp brandy Crust Ingredients 1 cup flour 1 Tbsp sugar 3 Tbsp shortening 1-1/2 Tbsp butter, cold & cut into small pieces 2-3 Tbsp ice water Pinch salt ...[ get the full recipe ]