Frozen Fruit Bar Strawberry Daquiris
Author: Pinot & Pie
Recipe type: Cocktail
Serves: 2
- 6 frozen strawberry fruit bars (ones with real fruit)
- 3 oz. rum
- 2 Tbsp. fresh squeezed lime juice
- 1 oz. agave nectar (more if you prefer a sweeter drink)
- Lime slices and strawberries for garnish (optional)
- Remove stick from frozen fruit bars. The sticks should be easy to remove a minute or two after taking the fruit bars out of the freezer.
- Place the frozen fruit bar pieces in a blender.
- Add rum, lime juice, and agave nectar to the blender.
- Blend until smooth.
- Pour into glasses.
- Garnish with lime slices and strawberries, as desired.
Recipe by Pinot & Pie at https://pinotandpie.com/frozen-fruit-bar-strawberry-daquiris/
3.5.3251